When it comes to the best BBQ in San Antonio does not disappoint. The city is bursting with options that offer unique dishes and sides, making it a go-to destination for meat lovers and carnivores alike. Whether you’re a resident or visiting, these 16 best BBQ in San Antonio will satisfy your cravings.
Rudy’s Bar-B-Cutie
Located in the heart of San Antonio, this family-owned joint is known for their barbecue and community service. They offer a traditional BBQ menu, but their standouts include the beef ribs and the jalapeno cheddar sausage. They’re also a top choice for catering events.
2M Smokehouse
Pitmasters and business partners Esaul Ramos Jr. and Joe Melig found a barbecue Goldilocks zone in 2016. Their smokehouse on the Lower Southeast Side has racked up local and national accolades, from being named a James Beard semi-finalist to offering some of the city’s most coveted smoked meats.
This restaurant has a fun vibe that makes it an easy choice for a family meal or a date night. Their brisket has a rich smoke flavor and a savory crust, while the pork ribs are fall-off-the-bone tender. They’re paired with tangy, spicy pickles and mac & cheese for a well-rounded meal.
Pinkerton’s BBQ has a unique Texas twist. They offer classic smoked meats like brisket, pulled pork, and turkey. But they also serve Mexican-inspired tacos stuffed with tongue (aka lengua) and cow’s head transformed into tender barbacoa. In addition, they serve tangy, creamy side dishes like poblano mac and okra soup.